Wishbone, Kapitolyo: Salted Egg Chicken Wings and More!

I visited Wishbone recently since some of my friends, both bloggers and non-bloggers alike tagged it as one of the best restaurants that opened in Kapitolyo Pasig City this year. They do serve variety of dishes but their main selling point is their flavored chicken wings. I cannot say no to chicken wings, so to Wishbone, off I went.

You know that feeling when you are secretly rooting for a business to do really well? And then suddenly, you found out that aside from its expansion, another new concept spring forth from that business which makes everything all the more awesome? That's how I feel while visiting Wishbone.

Wishbone is a new concept by the same cool people behind the popular Pomodoro and partner Rakesh Bhogwani. From its humble beginning, Pomodoro expanded its location and is still on top of its game in serving legit pizza and pasta. Now, it has its sister restaurant, Wishbone.

Pomodoro Pizza, Kapitolyo: The Php50 Pasta Promo

I have written about Pomodoro Pizza in Kapitolyo, Pasig before and if you have read the blog post, you would know how much I took a great liking for this humble little Italian restaurant. Their take on Italian food is something you wouldn't really expect from an assuming restaurant by the street. But Pomodoro Pizza is doing a great job in serving impressive dishes you would most likely encounter in legit and big time restaurants in the Metro.

So, couple of weeks ago, I was back at the foodie streets of Kapitolyo to check out ahead of time the upcoming promo that Pomodoro Pizza will be dishing out come the 26th of this month. It's the Php50 Pasta Promo.

Basically, the Php50 Pasta Promo is Pomodoro Pizza's way of giving back to the diners for supporting them all the way. As you may all know, they have been in the business for quite a while now and they are doing pretty good these days, all thanks to the support of pizza-loving people who happen to visit and re-visit Pomodoro to get their pizza and pasta fix.

Pomodoro Pizza in Kapitolyo, Pasig City

A guy, barely in his mid twenties, dishing out book recommendations with emphasis on Robert Kiyosaki’s craft was not something that I expected.  A taste of pizza and pasta at Pomodoro Pizza located in Kapitolyo, Pasig City was what I signed up for.

A glimpse of a humble side street osteria that aims to serve simple Italian fares without breaking the bank is on top of my itinerary. Yet, interesting conversation is a pleasant addition to the feast, more so, when it involves food and book authors that I also read. 

To be honest, I am not usually the type who would engage in a conversation while eating. I prefer exchange of words at the end of a feast.  I want to be in communion with my food, to savor it without interruption. To let the intricacies of flavor ingrain in my mind as it play in my palate – I am not the silent type, this is just how I remember food that I need to write.

But that afternoon was a different story.