Yummy Magazine Cooking Demo

Last week I was invited by Summit Media to attend Yummy Magazine’s Cooking Demo which showcases Asian-inspired dishes sponsored by Knorr. The cooking demo happened last Saturday, August 13, 2011 at Robinson’s Galleria Supermarket led by Knorr Chef Tristan Encarnacion and Yummy’s very own, Chef Angelo Comsti.

Chef Tristan, DJ Ingrid, and Chef Angelo

The event which was hosted by DJ Ingrid Nieto of Mellow 94.7 was very interactive, as the participants were encouraged to throw in some questions while the chefs do the works. Cooking equipments were provided by Fujidenzo and Masflex by Maxim.

Chef Angelo Comsti

Chef Tristan Encarnacion

Six dishes was showcased, two of which was prepared by Chef Angelo Comsti and can be found at Yummy Magazine’s August 2011 issue. The other four was done by Chef Tristan Encarnacion using Knorr products.

These are just some of the food the chefs presented.

Fresh Chicken Rolls

Crispy Laing Pockets

Chicharon Rice

Pork Adobo sa Gata

Clay Pot Chicken and Rice

All of the dishes presented were not just easy to make but savory as well. I am one of those who use Knorr products whenever I am cooking, and I am happy to learn new recipes I could try. Aside from sampling the dishes, registered participants were delighted when exciting prizes were raffled off such as Yummy Magazine’s tote bags and cute aprons, Knorr gift packs, and a frying pan from Masflex. The fun doesn’t ends there as Yummy gave participants back issues of their Magazine at the end of the program.