I was under the impression that we were in for a buffet feast of epic proportion – of massive number in terms of selections. It was my first time at The Grand Kitchen of the newly opened The Grand Hyatt Hotel Manila and I had my game buffet face on. I expected innumerable food dishes readily prepared on an equally impressive numbers of buffet stations ready to be devoured by hungry diners - the usual basis for a buffet service to be considered as one of the best in Manila dining landscape.
That expectation wasn’t met. But let me tell you, I was light years away from being disappointed.
The Grand Kitchen may not overwhelm you with numbers, but when it comes to food quality, they are nothing short of excellent. Which makes them the current best buffet in Manila in my book.